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A diverse range of flavor options with each loaf
Seasonal Bread Favorite
Here is a list of seasonal items that will be on rotation all summer long Hatch Green Chile / Cheddar
A bold twist on our classic sourdough—crafted through our slow-fermented process and made with quality ingredients. Roasted green chiles and Cheddar C1heese are folded into every loaf, creating a perfect balance of mild heat and rich, melty goodness. Finished with a golden crust and soft, flavorful crumb—this one is unforgettable.
$14.00
Mild
Seasonal Blueberry Lemon Loaf
A blueberry lemon loaf is perfect for anyone who wants to enjoy the fresh, vibrant flavors of spring in every bite. The soft, moist crumb is infused with tangy lemon zest and juice, creating a bright citrusy base that pairs beautifully with the bursts of sweet, juicy blueberries scattered throughout.
$14.00
Sourdough Baguette
$6.00
Lemon Rosemary Olive Oil and Sea Salt
A bright, savory sourdough made with fresh lemon zest, fragrant rosemary and olive oil, then finished with flaky sea salt. Made for tearing, dipping, grilling and gathering around the table.
$14
Artisan Breads
Classic Sourdough Bread
An artisan sourdough loaf full of robust flavor, perfect for soups and sandwiches.
$12.00
Sourdough Sandwich Bread
Indulge in a sourdough sandwich loaf brimming with robust flavor, crafted to elevate your sandwich experience. A touch of honey adds a delightful hint of sweetness, while the generous use of butter ensures this loaf is the softest, most irresistible bread you'll ever have.
$10.00
Jalapeno cheddar
This recipe is a must-try for all my spicy lovers! If you crave bold flavors, this jalapeño cheddar recipe is a must-try for all spice lovers! If you like Bold and spicy, then this jalapeño cheddar loaf is the perfect choice. Packed with tangy goodness and premium cheddar, it will inspire you to come back for more!
$14.00
Hot
Artisan Asiago Sourdough
This recipe offers a delightful variation on my classic sourdough bread, elevating its traditional flavors with the addition of fresh, grated Asiago cheese. The cheese imparts a rich, salty, and nutty taste. The unique combination of ingredients results in a bread that is both satisfying and complex.
As you enjoy each bite, you’ll experience the robust, tangy essence of classic sourdough, which is enhanced by the creamy texture of the Asiago. This bread not only makes an excellent companion for soups and salads but also stands out on its own as a flavorful treat. Whether toasted for breakfast or served alongside dinner, this Asiago sourdough bread is sure to impress your family and friends.
$14.00
Cinnamon Sugar Sandwhich loaf
This Loaf is for all who have fond childhood memories of the raisin bread you would eat for breakfast before school every day. This loaf is packed full of rich flavor, the tang from the sourdough, and tons of cinnamon and raisins in every bite, and is perfect for breakfast or even a midday treat.
$12.00
Chocolate chip
Our chocolate chip sourdough is a favorite! It is made with my classic sourdough and is filled with semi sweet chocolate chips through out! It is perfect for a late night snack. Pairs perfectly with a good quality butter and a sprinkle of flaky sea salt or your favorite spread the flavor possibilities are endless Regular Loaf
$14.00
Mini loaf
$8.00
Sample boxes
Experience the delightful taste of my sourdough sample boxes! Each box features a selection of my most popular flavors, crafted to perfection. You can choose from three enticing options: an all-sweet variety, an all-savory selection, or a thoughtfully curated mix of both sweet and savory delights. Each bite is a flavor journey you won't want to miss. Order today and indulge in the unique, artisanal experience that my sourdough has to offer—you won’t regret it!Sweet Loaves
$20.00
Savory Loaves
$20.00
A little of Both
$24.00
Sourdough Quick Breads
Sourdough Cinnamon Strussel Coffee cake square
$4
Blueberry Lemon Sourdough coffee cake square with strussel topping
$4
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